Thursday, March 29, 2012
Italian Spinach & Mushroom Salad
Italian Spinach & Mushroom Salad
Ingredients:
1 (10-ounce) package fresh spinach leaves, rinsed and patted dry
1 (8-ounce) package sliced mushrooms
1 (19-ounce) can chick peas or garbanzos, rinsed and drained
1/3 cup real bacon bits
Seasoned croutons
1/2 cup Italian dressing
Directions:
In large salad bowl, combine all ingredients except dressing. Drizzle with Italian dressing; toss gently. Serve on chilled plates.
Makes 4 servings
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